We've all heard plenty from Charlie Sheen talking about Tiger's Blood and Dragon Blood! Charlie has tweeted, and webcasted his Tiger's Blood and Dragon Blood all over the place. Yes, Charlie does has smoke coming out of his mouth, but now Marcel Vigneron is taking it to the next level!
Marcel Vigneron is sharing his Dragon's Breath with all of us tonight! Yes, Top Chef's Marcel Vigneron is premiering his new cooking show, "Marcel's Quantum Kitchen" on the SyFy Channel tonight at 10pmEST.
Tune in to watch Marcel make his scientific version of Rice Krispie Treats. Marcel stopped by Jimmy Fallen, and The Today Show to share his scientifically delicious treats.... Marcel starts with wild rice, which looks too much like mealworms...YUK! He heats the wild rice with sugar turning the rice into puffed rice. The next part of the recipe involves protective eye wear, proving that we should never try this on our own at home!! The protective eye wear, and hand protection is due to Marcel using liquid nitrogen.
Marcel drops the rice krispie treats into the -320 degree liquid nitrogen. Remember do not try this at home!!! Marcel then allows this extremely cold treat to cool and when he pops them into his mouth, smoke comes out of his nose and mouth!! This Food Network, Top Chef Star is taking Dragon's anything to the next level! Harry Potter and Charlie Sheen could take lessons from Marcel!
Syfy Channel has promised a cooking show...many thought it would be
Alton Brown's "Science in the Kitchen" series. Tune in tonight to see Top Chef...."the guy with the hair, that everyone seemed to dislike" Marcel Vigneron dazzle everyone with his science meets food creativity!
Marcel is developing a reality series, "Marcel's Quantum Kitchen," for the Syfy Channel! Marcel's show produced by executive producers Kevin Dill and Mechelle Collins will feature Marcel's catering and event company peeking our imagination and culinary appetites centering on creations that will delight even the pickiest eaters!
Marcel may have been known as the "crazy bouffant styled hair, molecular gastronomist on Bravo's "Top Chef," but tonight he's giving all of us some "Dragon's Breath" to go with Charlie's "Tiger's Blood and Dragon Blood!" All those curious to see Dragon's Breath, or how many foods can Marcel turn into foam tune in to the Scyfy Channel! Marcel may be WINNING tonight with his new show!
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